Red
Hyland Vineyard Pinot Noir
McMinnville · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- McMinnville · Willamette Valley
- Appellation
- Hyland Vineyard
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · lamb · pork · mushrooms · soft cheeses
Rated vintages
-
201491 pts
A pretty soft-focus wine, this opens gracefully with cherry lollipop fruit, accented with chocolate-coated orange peel. It's smooth, almost silky, showing just a hint of the granitic minerality that typifies this AVA. The wine spent 10 months in 42% new oak.