Red
Weibel Family Cabernet Sauvignon (Redwood Valley)
Redwood Valley · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Redwood Valley
- Appellation
- Redwood Valley
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
steak · burgers
Rated vintages
-
200986 pts
An aromatically pleasant Cabernet that's bright in cassis and raspberry with a little bit of leather in the background. Medium bodied with tame tannins that have a tinge of greenness on the finish. A fine midweek wine that'll stand up to steak or burgers.