Red
Orcia Sangiovese
Orcia · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Orcia
- Appellation
- Orcia
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · pasta with tomato sauce · charcuterie · medium cheeses
Rated vintages
-
200685 pts
This easy expression of Sangiovese from the Orcia area of southern Tuscany delivers a clean nose and an easy mouthfeel. The wine is supple and compact with fresh notes of red cherry, anise, root beer and some toasted nut on the close.