Red

Pinot Noir

Peacock Cellars

Central Coast · Central Coast · United States

Fact sheet

Type
Red
Grape
Pinot Noir
Country
United States
Region
Central Coast · Central Coast
Appellation
Central Coast
Body
light
Acidity
high
Tannin
low
Sweetness
dry

Food pairing

roast chicken · duck salad · grilled mushrooms

Rated vintages

  • 201184 pts

    This light-bodied Pinot has some good raspberry and cherry pie flavors, as well as bright acidity. Decant to let it breathe, and drink now.