Other
Chianti Classico
Chianti Classico · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Canaiolo · Colorino
- Country
- Italy
- Region
- Chianti Classico
- Appellation
- Chianti Classico
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast meat · lamb · aged cheeses · pasta with ragu
Rated vintages
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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2014
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201389 pts
Made with 90% Sangiovese and 10% Canaiolo and Colorino, this medium-bodied red opens with aromas of black-skinned fruit, licorice, wet earth and a whiff of toast. The firm palate offers black cherry, ripe plum, espresso and clove alongside fine-grained tannins and fresh acidity.…
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2012