Other

Villa Buri Brut Millesimato Garganega

La Cappuccina

Veneto · Italy

Fact sheet

Type
Other
Grape
Garganega
Country
Italy
Region
Veneto
Appellation
Veneto
Body
light
Acidity
medium
Sweetness
dry

Food pairing

seafood · appetizers · summer salads

Rated vintages

  • 200887 pts

    This is a very unusual Italian sparkler made from the Garganega grape that is usually used to make the fresh and crisp wines of Soave. In this case, the wine's lively perlage makes for a soft and creamy mouthfeel backed by peach and lemon mousse. The fruit is organic.