Red
Cabernet Sauvignon
Sonoma Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Sonoma Valley · Sonoma
- Appellation
- Sonoma Valley
- Alcohol
- 14.2%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
steak · lamb · roast meat · blue cheese
Rated vintages
-
2022
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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2014
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2013