Other
Gunter Triebaumer Red (Burgenland)
Austria
Fact sheet
- Type
- Other
- Grape
- Austrian Red Blend
- Country
- Austria
- Appellation
- Burgenland
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes vermelhas · caça · ensopados · queijos curados
Rated vintages
-
200989 pts
This is a firm blend that brings out more the black currant flavor and tannic structure of the Cabernet, more so than the spice of Blaufränkisch. The wine has an austere edge, with a mineral character and a taut aftertaste. Screwcap.