Red

Muscardini Pauli Ranch Sangiovese (Redwood Valley)

Muscardini

Redwood Valley · United States

Fact sheet

Type
Red
Grape
Sangiovese
Country
United States
Region
Redwood Valley
Appellation
Redwood Valley
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

massas com molho de tomate · cordeiro · bife grelhado · queijo parmesão · ragù de carne

Rated vintages

  • 201291 pts

    A healthy portion of new oak blends beautifully with the variety's inherent tannins in this full-bodied wine. The two influences meld with each other rather than pile on. It has that sweet-seeming oak perfume, like cedar, vanilla and cinnamon, followed by vivid red cherry and ra…

  • 201086 pts

    Tannic and powerfully built, Muscardini's Sangiovese veers into slightly sour-currant territory and offers a long, leathery finish.