Other
Barricado Organic Monastrell
Jumilla · Spain
Fact sheet
- Type
- Other
- Grape
- Monastrell
- Country
- Spain
- Region
- Jumilla
- Appellation
- Jumilla
- Body
- full
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · roast lamb · stews · dishes with mushrooms · aged cheeses
Rated vintages
-
201590 pts
Intense aromas of inky, leathery black fruits announce a full, saturated palate that's bolstered by tartaric acidity. Plum, blackberry, raw oak and salty flavors are chocolaty on a finish. Drink through 2019.