Red
Pinot Noir
Carneros · Napa-Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Carneros · Napa-Sonoma
- Appellation
- Carneros
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
lamb · steak · salmon · tuna
Rated vintages
-
201090 pts
A festive, elegant Pinot for drinking now with fine fare, such as lamb, steak, salmon or tuna. It's crisp, silky and dry, yet there's a core of ripe raspberry and cherry essence enriched with toasty oak.
-
200589 pts
This winery's Pinots rarely rise to the top, but are almost always soundly made, very good wines, with extra points for complexity. The '05 is directly on par with previous vintages, a silky, dry wine showing rich flavors of cherries, cola, pomegranates and spices. It's the kind…