White

Blanc

Jaspi

Terra Alta · Spain

Fact sheet

Type
White
Grape
Garnatxa Blanca · Macabeo (Viura)
Country
Spain
Region
Terra Alta
Appellation
Terra Alta, Catalonia
Body
medium
Acidity
medium
Sweetness
dry

Food pairing

seafood · salads · mild cheeses · fish dishes · white meats · light pastas

Rated vintages

  • 201288 pts

    Minerally lime and peach-pit aromas set up a crisp, stony, elegant palate with lees-based flavors of vanilla that are softly matched by melon and papaya. Fresh and not too demanding, it's made from 70% Garnatxa Blanca and 30% Macabeo (Viura).

  • 201189 pts

    With petrol and peach-pit aromas, this is a tight blend of 70% Garnacha Blanca and 30% Macabeo (Viura). The palate is structured and healthy, while the flavors suggest banana, melon and papaya. It finishes crisp, chalky and lush, as if a dusting of powdered sugar were dropped in…