Red
Reserva
Rioja · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo Blend
- Country
- Spain
- Region
- Rioja
- Appellation
- Rioja / Northern Spain
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
Roast lamb · Paella · Game meat · Stews · Chorizo · Aged cheeses
Rated vintages
-
200784 pts
Baked, saucy aromas suggest the wine's overall character. It's ripe and stewy, with a grippy palate and a flavor profile full of tomato, herbs and red plum. Tastes herbal and roasted on the finish; aggressive, savory Rioja.