Red
Cuvée Rot
Burgenland · Austria
Fact sheet
- Type
- Red
- Grape
- Blaufränkisch · Zweigelt · St. Laurent
- Country
- Austria
- Region
- Burgenland
- Appellation
- Burgenland
- Alcohol
- 13.2%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
goulash · roast meats · aged cheeses · lamb · mushroom dishes
Rated vintages
-
2020
-
2018
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
-
2011