Red
Byington Byington Estate Pinot Noir (Santa Cruz Mountains)
Santa Cruz Mountains · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Santa Cruz Mountains · Central Coast
- Appellation
- Santa Cruz Mountains
- Body
- light
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
pato · cordeiro · cogumelos · queijos macios
Rated vintages
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201486 pts
Chaparral scrub and hibiscus combine on the rather light and dainty nose. Iron, tart cranberry and riper pomegranate pop on the palate, which has good energy and is fairly straightforward and simple.
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201387 pts
Tight purple fruit smells of black raspberry meet with violets, crushed slate, dried rose petals, raw beef and black peppercorns on the focused nose. The palate is very slate-driven and rocky, offering turned earth, juniper and more dark raspberry flavors. It is still very tight…
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201290 pts
Rustic cola, wood smoke, fresh-squeezed black cherry and slate emerge on the very compelling and complete nose of this bottling from the longtime winery's estate property. A load of baking spice powers the palate, enhancing the dark blackberry fruit. Its tannic structure is firm…