Red
Mac Cuvée Pinot Noir
McMinnville · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- McMinnville · Willamette Valley
- Appellation
- McMinnville / Willamette Valley / Oregon
- Body
- light
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
roast chicken · duck · salmon · mushrooms · mild cheeses
Rated vintages
-
201287 pts
Fresh and young, this offers scents of violets, plummy fruit and a wash of root beer. Lively in the mouth, it has a leesy minerality that underscores rather light, pretty, but simple fruit. Drink up while it retains its freshness.