Red
Foundation Cabernet Sauvignon
Columbia Valley (WA) · Columbia Valley · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Columbia Valley (WA) · Columbia Valley
- Appellation
- Columbia Valley (WA)
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meat · lamb · hard cheeses · barbecue
Rated vintages
-
201491 pts
Vibrant aromas of cherry, black currant, green herb and barrel spice are followed by polished fruit flavors that show depth and detail. It's expressive on the finish.