Red
Barbera
Columbia Valley · United States
Fact sheet
- Type
- Red
- Grape
- Barbera
- Country
- United States
- Region
- Columbia Valley
- Appellation
- Columbia Valley
- Alcohol
- 13.5%
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
massas com molho vermelho · carnes grelhadas · queijos maduros
Rated vintages
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
-
2011
-
2010
-
2009
-
2008