Red

Awakening Sangiovese

TAO

South Coast · United States

Fact sheet

Type
Red
Grape
Sangiovese
Country
United States
Region
South Coast
Appellation
South Coast
Body
full
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

roast meat · grilled meats · mushroom pastries · aged cheeses

Rated vintages

  • 201388 pts

    This is a promising wine from a Los Angeles County vineyard. Bolstered by 10% Cabernet Sauvignon and 5% Merlot, it shows dried cherries, coffee syrup, crushed bricks, deep tobacco, leather and sliced-steak notes on the nose. The mouthfeel is full and boisterous with acidity, con…