Other
Amarone della Valpolicella
Amarone della Valpolicella · Italy
Fact sheet
- Type
- Other
- Grape
- Corvina · Rondinella · Molinara
- Country
- Italy
- Appellation
- Amarone della Valpolicella
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
risoto de funghi · queijos maturados · carnes de caça · ragu de carne
Rated vintages
-
199594 pts
Aldegheri, one of the most important producers in Valpolicella, has released a 17-year-old wine that has spent eight years in large oak casks and the rest in bottle. This fascinating expression offers a glimpse of Amarone history, but does so with elegance and grace. With the fr…