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Vin de Pays d'Oc · France
Fact sheet
- Type
- Other
- Country
- France
- Region
- Vin de Pays d'Oc
- Appellation
- Vin de Pays d'Oc
- Body
- medium
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
grilled meats · pasta with tomato sauce · light cheeses · cured meats
Rated vintages
-
200282 pts
This blend of Syrah and Grenache has minty, wet-plaster aromas, but also some pure Grenache notes. The palate runs tart, with cranberry and cherry. And the finish is tight and bitter, with more acids than tannin. A viable bistro wine but go no further.