Red

Del Rio Cabernet Sauvignon (Rogue Valley)

Del Rio

Rogue Valley · Southern Oregon · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
Rogue Valley · Southern Oregon
Appellation
Rogue Valley
Body
medium
Acidity
high
Tannin
high
Sweetness
dry

Food pairing

carne com crosta de pimenta · assados · grelhados

Rated vintages

  • 201482 pts

    It's not possible to analyze vineyard practices from afar, but this wine is thin, tart and astringent, suggesting such possibilities as over-cropping, picking too early, or simply the wrong clones. In any event, it's a flavorless wine with no varietal character.

  • 201285 pts

    The herbal side of the grape dominates here, in both aromas and flavors. The mixed red berries have a wild, mountain-grown flavor, with streaks of green bean. Acids are chalky, and a thoughtful food pairing—something meaty and pepper-crusted—is what will bring out the best in th…

  • 201083 pts

    Hard and herbal, this has sour, barely-ripe fruit and chalky tannins.

  • 200986 pts

    Light for a Cabernet, but forward with appealing fruit flavors of raspberry and black currant nicely melded. The fruit forward style runs smack into some slightly green, herbal, earthy tannins as it winds through the finish.

  • 200488 pts

    This unusual and quite distinctive Cabernet Sauvignon makes a strong case for the specificity of the Rogue Valley in relation to this international grape. Pungently herbal, yet neither stemmy nor vegetal, this lights up the nose with penetrating, resinous scents. In the mouth it…