White
Sauvignon Blanc
Russian River Valley · Sonoma · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- United States
- Region
- Russian River Valley · Sonoma
- Appellation
- Russian River Valley
- Body
- medium
- Acidity
- medium
- Sweetness
- dry
Food pairing
seafood · fresh salads · goat cheeses · grilled chicken
Rated vintages
-
201490 pts
Fermented and aged in both stainless steel and neutral oak, this wine opens with a reduced, closed nose that expands on the palate into a creamy, luxurious bite of apple and melon. Juicy and complex, it has a balance of weight and length.