Other
Salcheto Rosso di Montepulciano
Rosso di Montepulciano · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese, Canaiolo, Merlot
- Country
- Italy
- Region
- Rosso di Montepulciano
- Appellation
- Rosso di Montepulciano
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
massas com molho de tomate · carnes assadas · queijos curados · embutidos · cogumelos
Rated vintages
-
201587 pts
Grilled herb, dark spice, toast and leather aromas lead the nose. The palate is vigorous, marked by orange zest, dried cherry and thyme notes held together by tightly wound tannins.
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201485 pts
Made with from organically grown grapes, this blend of 85% Sangiovese, 8% Canaiolo and 7% Merlot has aromas of pressed flower and sour berry. The fresh, simple palate offers sour cherry and raspberry alongside vibrant acidity. Drink soon.
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201388 pts
Made with organically grown grapes, this juicy Rosso boasts sensations of tilled earth, violet, crushed black cherry, red currants and graphite. It's savory, fresh and unpretentious.