Other

Aynat Nero d'Avola

Canicattì

Sicilia · Italy

Aynat Nero d'Avola

Fact sheet

Type
Other
Grape
Nero d'Avola
Country
Italy
Region
Sicilia
Appellation
Sicilia
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

roasted red meats · lamb · aged cheeses

Rated vintages

  • 200987 pts

    Aromas of prune, blackcurrant, toast and oak carry through to the extracted palate, along with flavors of black cherry and roasted coffee beans. Firm but drying tannins provide the framework.