Red
Jean-Claude Boisset Chambertin
Chambertin · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- France
- Region
- Chambertin
- Appellation
- Chambertin
- Body
- full
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pato assado · cordeiro · carnes de caça · queijo brie · queijo camembert
Rated vintages
-
200593 pts
A round, full-bodied wine that goes for the generous, opulent fruity aspect of red Burgundy with its big, blowsy red fruits, just kept in check by tannins. The acidity is lively and fresh, keeping pace with the intense vibrant fruits. Screwcap.