White
Claudia
Penedès · Spain
Fact sheet
Food pairing
fruit-based desserts · blue cheeses · spicy Asian dishes
Rated vintages
-
200683 pts
Honeysuckle, talcum powder, melon and tangerine all work the nose, while the palate comes at you sweet and almost sticky. Flavors of white fruits and canned peaches are good if that's your thing, while the finish teeters on cloying but manages to hold the line. For a sweet Parel…