Red
Seven Hills Vineyard Sangiovese
Walla Walla Valley (WA) · Columbia Valley · United States
Fact sheet
- Type
- Red
- Grape
- Sangiovese · Merlot
- Country
- United States
- Appellation
- Walla Walla Valley
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · aged cheeses · grilled red meats · pork loin · eggplant Parmesan
Rated vintages
-
200987 pts
A firm, somewhat muscular wine, blending in 16% Merlot and aged in neutral oak barrels. Leaf and truffle notes abound, with the distinctively acidic underpinning of Sangiovese. Light strawberry-cherry fruit gently fades through a clean finish.
-
200788 pts
Mannina gets some nice accolades for its Sangiovese, and is planting its new vineyard with several different Italian varieties. This new release shows Chianti-like structure, color and texture. It's ripened to pretty strawberry fruit flavors, with suggestions of tobacco leaf and…