Rosé
Col di Manza Extra Dry
Valdobbiadene Prosecco Superiore · Italy
Fact sheet
- Type
- Rosé
- Grape
- Glera
- Country
- Italy
- Appellation
- Valdobbiadene Prosecco Superiore
- Body
- light
- Acidity
- high
- Sweetness
- off-dry
Food pairing
appetizers · smoked salmon · soft cheeses · seafood · sushi
Rated vintages
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201690 pts
Made with organically farmed grapes, this opens with alluring scents of honeysuckle, hawthorn and white stone fruit. The silky palate delivers white peach, nectarine and green apple framed in bright acidity and a delicately foaming mousse.
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201491 pts
Made following the principles of biodynamic agriculture, this bright, savory sparkler offers aromas of white peach, green apple and chopped herbs. The palate doles out ripe Bartlett pear, lime, ginger and sage alongside zesty acidity and a foaming mousse. A note of candied necta…