Other
Maurleo
Toscana · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Malvasia Nera
- Country
- Italy
- Region
- Toscana
- Appellation
- Toscana IGT
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · grilled meats · aged cheeses
Rated vintages
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201488 pts
Made with 50% Sangiovese and 50% Malvasia Nera, this offers aromas suggesting black plum, underbrush and cooking spice. The palate reveals black cherry, ground pepper and anise alongside firm, polished tannins.
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201288 pts
Aromas of underbrush, blue flowers, cooking spice and black plum unfold in the glass. A blend of 50% Sangiovese and 50% Malvasia Nera, the palate reveals dried black cherry, black pepper and anise alongside firm, polished tannins. Drink through 2017.
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200688 pts
A 50-50 blend of Sangiovese and Malvasia Nera, Maurleo shows a fresh, crisp quality with red cherry and wild berries in the foreground. Dig deeper and you'll find spice, toast and nutty tones as well.