Red
Poggio alle Mura
Rosso di Montalcino · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Rosso di Montalcino
- Appellation
- Rosso di Montalcino
- Alcohol
- 13.9%
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meat · meat ragù · wild mushrooms · cheese polenta · roasted meats
Rated vintages
-
2020
-
2019
-
2018
-
2017
-
2016
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2015
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201488 pts
French oak, dark berry, underbrush and espresso aromas open with a whiff of coconut. The firm palate offers roasted coffee bean, sour cherry, cranberry and a hint of vanilla alongside vibrant acidity and fine-grained tannins that leave an assertive finish.
-
2013
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2012
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2011