Red
Reserve Cabernet Sauvignon
Central Coast · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Central Coast · Central Coast
- Appellation
- Central Coast, California
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meat · roast lamb · aged cheeses · game meats
Rated vintages
-
201285 pts
A bit shy on the nose, this eventually shows red currants and sour plum-skin aromas. The palate is also reluctant at first, with purple fruit and black-pepper flavors.