Red
Cool Coastal Vineyards Pinot Noir
Central Coast · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Central Coast · Central Coast
- Appellation
- Central Coast, California
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · grilled mushrooms · salmon · truffle pasta
Rated vintages
-
200885 pts
Quite sharp in acidity, giving a bite of tartness to the dry flavors of cola, cherries, sandalwood and pepper. A good, silky Pinot for drinking now.