Red
Cabernet Sauvignon
Central Coast · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Central Coast · Central Coast
- Appellation
- Central Coast
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled red meat · roast lamb · aged cheeses
Rated vintages
-
201484 pts
Fairly light in the glass, juicy aromas of fruit punch, red cherry and licorice show on the nose of this wine. The palate offers pomegranate fruit and fennel, proving quite fruit punchy all around.
-
201384 pts
Forest berries, perfumed violets and pine needles entertain the nose on this widely available bottling. The palate shows dried herbs, tar and smashed blackberries.