Red
Reserve Tempranillo
Texas · United States
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- United States
- Region
- Texas
- Appellation
- Texas
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · stews · spicy dishes · aged cheeses
Rated vintages
-
201387 pts
There's a density to this Tempranillo that teeters the line of being almost too rich. The nose is all about stewed red and black berries, with cedar, anise and warm vanilla. The palate is almost thick in feel, yet maintains balance with crunchy red berries and fresh herbs lighte…