Red
Agrisole Sangiovese (Toscana)
Toscana · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Toscana
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
massa com ragu · carnes grelhadas · queijos curados
Rated vintages
-
201387 pts
Made entirely with Sangiovese, this opens with delicate aromas of black cherry and clove that continue to the no-frills palate together with a hint of white pepper. Firm tannins provide support.