Red

Mesa Reserve Syrah

Zaca Mesa

Santa Ynez Valley · Central Coast · United States

Fact sheet

Type
Red
Grape
Syrah
Country
United States
Region
Santa Ynez Valley · Central Coast
Appellation
Santa Ynez Valley
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

roast meat · grilled ribs · aged cheeses · game meats

Rated vintages

  • 201391 pts

    Given that this is where Santa Barbara County's first Syrah was planted, it's no wonder that Zaca Mesa makes well-balanced expressions of the grape with stunning consistency. This bottling shows blackberry, black pepper, cola and purple flowers on the nose, leading into a tightl…

  • 201291 pts

    Not as deeply purple as other Syrahs, this bottling shows more broad red-fruit aromas of caramelized cherry along with lilacs, violets, crushed black rocks and vanilla cola. Mulberry, dark strawberry and plum elements bring intrigue to the palate, which also offers savory black…

  • 200892 pts

    This bottling has been a real success for Zaca Mesa. It's a vibrantly fruity Syrah, packed with sweet cherries and blackberries, with a meaty, umami spiciness suggesting grilled bacon. Deliciously soft, it's best consumed over the next few years.

  • 200792 pts

    Young and vigorous now, marked by tannins and dryness that mask the fruit, making the wine somewhat aloof. However, the fruit is huge. It's ripe and succulent in blackberries and black cherries, and you'll find additional notes of smoked meat and black pepper for complexity. A w…