Red
Pinot Noir
California · California Other · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- California · California Other
- Appellation
- California
- Body
- light
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
white meats · pasta with light sauce · mushrooms · mild cheeses
Rated vintages
-
201282 pts
A dry, brittle mouthfeel and watery flavors of raspberries combine to make this wine rustic. It gets the basic Pinot Noir concept of silky smoothness and acidity across well enough, but not much else.