Red

Brunello di Montalcino

Castello Banfi

Brunello di Montalcino · Italy

Brunello di Montalcino

Fact sheet

Type
Red
Grape
Sangiovese
Country
Italy
Region
Brunello di Montalcino
Appellation
Brunello di Montalcino
Body
full
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

roast red meats · game meats · aged cheeses · pasta with ragu

Rated vintages

  • 200891 pts

    This selection offers balance and integrated aromas of spice, dark fruit, leather, tobacco, cola and rum cake. The wine shows power and heft both in terms of alcohol and consistency. Smoothly polished, fine tannins appear on the close.

  • 200692 pts

    Castello Banfi's 2006 Brunello opens with smooth and soft cherry flavors and is packed tight with background aromatics that include tobacco, cola, leather and more dark fruit. The wine's texture is silky, crisp and long-lasting.

  • 200389 pts

    This wine and many like it were caught in the Brunello fraud scandal that rocked Montalcino in 2008. Whether it mirrors tradition or not, there's no doubt that this is a well-crafted wine. It opens with an inky dark color and offers aromas of red fruit, chopped herbs and spice.

  • 199792 pts

    The Mariani family has produced a hugely concentrated, wood-dominated wine with powerful smoky aromas and concentrated black, ripe, chunky fruit. It's heavy on the berries, both in the rustic, brambly nose and on the deep, tight, classy palate. Toasty flavors come through the fr…

  • 199592 pts

    Dense aromatics with black plum, game, leather, menthol, oak and anise notes open this full-throttle red. The plate shows impressive depth of flavor with tart plum and bitter chocolate notes, as well as fine fruit to acid balance. The long, dry, even finish wraps it up beautif…