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Shenandoah Vineyards

Shenandoah Valley · United States

Fact sheet

Type
Other
Grape
Red Blend
Country
United States
Region
Shenandoah Valley
Appellation
Shenandoah Valley
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

grilled red meats · roasted meats · aged cheeses · cured meats · game meats

Rated vintages

  • 201083 pts

    Soft, easy acids set up the lissome mouthfeel, which is dominated by a note of cinnamon-spiced prune. The prune quality is also apparent on the nose, joined by a smoky liquid-oak tone and minor inflections of tobacco and turmeric.