Red
Cavalierino Rosso di Montepulciano
Rosso di Montepulciano · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Rosso di Montepulciano
- Appellation
- Rosso di Montepulciano
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carne assada · queijos maduros · ragu de cordeiro · polenta com cogumelos · gnocchi ao sugo
Rated vintages
-
201586 pts
As reserved on the nose as on the palate, this Rosso shows faint dried black cherry and licorice notes. The subtlest hint of thyme marks the finish.
-
201186 pts
Made with organically grown grapes, this ripe, simple wine delivers crushed black plum, prune and dark cherry flavors layered with notes of black pepper, nutmeg and licorice. It's already evolved so drink now to enjoy the juicy fruit.