Red
Baronne
Paarl · South Africa
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon, Shiraz
- Country
- South Africa
- Region
- Paarl
- Appellation
- Paarl
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meat · lamb · aged cheese · barbecue
Red
Paarl · South Africa
red meat · lamb · aged cheese · barbecue