Red
Estate Pinot Noir
New Zealand
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- New Zealand
- Appellation
- Martinborough
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast lamb · duck · mushrooms · aged cheeses
Rated vintages
-
200890 pts
A super value in Pinot Noir, just so long as you don't expect a bright, berry-scented wine. This is a dark, mysteriously earthy and herbal Pinot, with savory, spicy elements backed by dark fruit and a long, dusty finish. Drink it now and over the next few years.