Red
Black's Station Cabernet Sauvignon (Yolo County)
Yolo County · Central Valley · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Yolo County · Central Valley
- Appellation
- Yolo County, California, US
- Alcohol
- 13.9%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes vermelhas grelhadas · carne de cordeiro · queijos curados · churrasco
Rated vintages
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2021
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2020
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2019
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2018
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2017
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2016
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201585 pts
This is a powerful, full-bodied and tannic wine with a lot of grip in the texture, very firm tannins and decent concentration. It smells and tastes smoky, backed by some tart blackberry flavors.
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201486 pts
Smoky, toasty oak forms an obvious part of this full-bodied wine's personality, from the first whiff to the spicy, cedary flavors and on to the finish. Moderate tannins add texture.
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2013
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2012