Red
Zinfandel
Lodi · Central Valley · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Lodi · Central Valley
- Appellation
- Lodi
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast meats · lamb · pork ribs · barbecue · stews · aged cheeses
Rated vintages
-
201592 pts
Wonderful richness, depth and concentration make this full-bodied wine a standout. Rich berry and cherry flavors are densely packed within a velvety viscous texture that soothes the palate and clings to the sides of the mouth. A long finish completes the picture.
-
201491 pts
This big, ripe wine wraps intense and delicious fruit flavors in a plush but tannic texture, and does it so well that it's hard to put down the glass. The blackberry and cherry flavors taste pure and concentrated, seeming to gain intensity with each sip, and they linger through…