Red

Celli Bron & Rusèval Sangiovese (Forlì)

Celli

Forlì · Italy

Fact sheet

Type
Red
Grape
Sangiovese
Country
Italy
Region
Forlì
Appellation
Forlì
Body
medium
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

pratos cremosos · carnes vermelhas grelhadas · queijos maturados

Rated vintages

  • 201087 pts

    There's a touch of bitter astringency at first that should soften with just a few more months of bottle aging. Bright cherry and blackberry open the bouquet and are followed by subtle layers of leather, tobacco and wet earth. Pair this wine with buttery or creamy foods.