Red
Château Lespault-Martillac
Bordeaux · France
Fact sheet
- Type
- Red
- Grape
- Blend
- Country
- France
- Region
- Bordeaux
- Appellation
- Pessac-Léognan
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast red meats · lamb · aged cheeses
Red
Bordeaux · France
roast red meats · lamb · aged cheeses