Red
Cabernet Sauvignon
Oakville · Napa · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Appellation
- Oakville
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · aged cheeses
Rated vintages
-
200686 pts
Sweet and jammy, with pie-filling flavors of blackberries and black cherries, spiced up with cocoa, anise, cinnamon and brown sugar. This soft, tasty Cab is probably at its best now and soon.