White
Sant'Helena Pinot Grigio
Collio · Italy
Fact sheet
- Type
- White
- Grape
- Pinot Grigio
- Country
- Italy
- Region
- Collio
- Appellation
- Collio
- Body
- medium
- Acidity
- medium
- Sweetness
- dry
Food pairing
salmon · white meats · asparagus · spinach and ricotta ravioli
Rated vintages
-
200788 pts
Luscious and thick, this is precisely the kind of Pinot Grigio you'll want to pair with salmon, white meat, asparagus or leafy spinach and ricotta ravioli. It has structure and penetration and ends with a swirl of passion fruit, pineapple and yellow rose.