Other
Chronicon
Montepulciano d'Abruzzo · Italy
Fact sheet
- Type
- Other
- Grape
- Montepulciano
- Country
- Italy
- Region
- Montepulciano d'Abruzzo
- Appellation
- Montepulciano d'Abruzzo
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast meats · pasta with tomato sauce · aged cheeses
Rated vintages
-
200888 pts
Montepulciano d'Abruzzo wines are making steady gains in popularity in foreign markets thanks to the softness and the creaminess of their fruit flavors. This one has soft and yielding tannins, with aromas that are intensely redolent of black cherry, coffee and tobacco.